For a richer flavor, try toasting the sesame seeds lightly before adding them to the batter. A pinch of sea salt flakes sprinkled on top after baking elevates the flavor even more. Store in an airtight container at room temperature to maintain crispness.
Black Magic Sesame Crisps
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME50 mins
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SERVING6 People
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VIEWS18
Unleash a little culinary sorcery with these captivating Black Sesame Crisps. The intense, nutty flavor of black sesame seeds transforms into an irresistibly crunchy, cracker-like treat that's surprisingly simple to conjure up.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate12 g
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Cholesterol0 mg
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Fiber2 g
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Protein4 g
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Saturated Fat1 g
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Sodium108 mg
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Sugar4 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350°F (180°C). Line a baking sheet with a half sheet-size Silpat nonstick silicone baking mat (16 1/2x11 1/2-inch). (5 minutes)
02 Step
Recipe View In a mixing bowl, whisk together egg whites, vegetable oil, salt, and sugar until the sugar is fully dissolved. (1-2 minutes)
03 Step
Recipe View Whisk in flour until the mixture is smooth. (1 minute)
04 Step
Recipe View Using a spatula, gently fold in the black sesame seeds until they are evenly distributed throughout the batter. Transfer the mixture to the prepared Silpat-lined baking sheet. (2 minutes)
05 Step
Recipe View Spread the sesame mixture into a thin, even layer, leaving a 1-inch border around the edges. Gently tap the baking sheet on the counter a few times to help level the mixture and remove any air bubbles. (3 minutes)
06 Step
Recipe View Bake in the preheated oven until the crisps are golden brown and set. (Approximately 20 minutes)
07 Step
Recipe View Remove from oven and let cool completely on the baking sheet. (Approximately 20 minutes)
08 Step
Recipe View Once cooled, carefully peel the sheet of sesame crisps off the Silpat mat and break them into cracker-sized pieces.
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Kole Lang
Jun 22, 2025The cayenne pepper adds a subtle kick that's unexpected and delicious!
Isaiah Pagac
Jun 13, 2025So easy to make and a perfect snack. I added a little orange zest for a citrusy twist.
Tessie Jaskolski
Jun 3, 2025My kids love these! I use them in their lunchboxes.
Murl Donnelly
May 28, 2025These are dangerously addictive! I had to hide them from myself.