For an even deeper flavor, sear the chuck roast in a hot skillet before adding it to the slow cooker. Adjust the amount of beef stock according to your preference for gravy consistency. Serve with a side of crusty bread to soak up all the delicious gravy.
Amy Emard
Apr 23, 2025This recipe was a game-changer! The pickled onions add such a unique flavor.
Moshe Morar
Feb 2, 2025My family devoured this! It's so easy and delicious.
Dedrick Konopelski
Jan 25, 2025The gravy was amazing! Perfect for serving over mashed potatoes.
Anna Steuber
Jul 2, 2024I love how tender the roast becomes in the slow cooker.