Hawaiian Hot Chocolate

Hawaiian Hot Chocolate
  • PREP TIME
    10 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    15 mins
  • SERVING
    4 People
  • VIEWS
    18

Escape to the tropics with this luxuriously warm and comforting hot chocolate, infused with the flavors of coconut and vanilla. A delightful twist on a classic, perfect for chilly evenings and evoking memories of sun-kissed shores.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    45 g
  • Cholesterol
    78 mg
  • Fiber
    4 g
  • Protein
    10 g
  • Saturated Fat
    17 g
  • Sodium
    365 mg
  • Sugar
    31 g
  • Fat
    27 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a medium saucepan, whisk together the half-and-half, milk, granulated sugar, and cocoa powder until well combined. (2 minutes)

Image Step 02
02 Step

Recipe View 7 mins Place the saucepan over medium-high heat and continue whisking frequently until the sugar and cocoa are fully dissolved and the mixture begins to steam gently. Avoid boiling. (5-7 minutes)

Image Step 03
03 Step

Recipe View 1 mins Remove the saucepan from the heat. Whisk in the vanilla extract, coconut extract, and kosher salt until thoroughly incorporated. (1 minute)

Image Step 04
04 Step

Recipe View 0 mins Pour the Hawaiian Hot Chocolate into mugs or heat-safe glasses.

Image Step 05
05 Step

Recipe View 2 mins Top each serving generously with whipped cream and sprinkle with toasted shredded coconut. Serve immediately and enjoy! (2 minutes)

For an even richer flavor, use whole milk instead of 2%.
If you prefer a sweeter drink, adjust the amount of sugar to your liking.
To toast the coconut, spread shredded coconut on a baking sheet and bake at 350°F (175°C) for 5-7 minutes, or until golden brown, watching carefully to prevent burning.
For a vegan version, use plant-based milk and whipped cream alternatives.

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Lyric Mayer

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 6 Ratings)
Total Reviews: (4)
  • Magnolia Trantow

    The toasted coconut garnish is the perfect finishing touch. I'll definitely be making this again.

  • Yadira Leffler

    I added a pinch of cinnamon and it was amazing! Thanks for the recipe!

  • Abner Rippin

    I made this for my family on a cold night, and everyone loved it. It's so easy to make and tastes like a vacation in a mug!

  • Elda Heller

    This hot chocolate is absolutely divine! The coconut extract adds such a unique and delicious flavor.

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