For an extra layer of flavor, consider adding a sprinkle of cotija cheese or a drizzle of hot sauce after baking. If you're short on time, pre-cooked chorizo crumbles can be used. Feel free to customize the toppings to your liking. Black beans, corn, or diced avocado would be delicious additions.
Mexican Breakfast Pizza
-
PREP TIME25 mins
-
COOK TIME25 mins
-
TOTAL TIME50 mins
-
SERVING12 People
-
VIEWS21
Wake up your taste buds with this vibrant Mexican Breakfast Pizza! A symphony of spicy chorizo, creamy nacho cheese, and zesty scrambled eggs atop a crispy pizza crust. It's a fiesta in every bite!
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate24 g
-
Cholesterol145 mg
-
Fiber2 g
-
Protein18 g
-
Saturated Fat12 g
-
Sodium1196 mg
-
Sugar3 g
-
Fat30 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
02 Step
Recipe View Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until cooked through, 5 to 7 minutes; drain and discard grease.
03 Step
Recipe View Spread pizza crust dough onto the prepared baking sheet; top with a layer of nacho cheese sauce. Layer hash brown potatoes evenly over the nacho cheese layer. Sprinkle chorizo over potatoes.
04 Step
Recipe View Beat eggs, salsa, and taco seasoning together in a bowl using a whisk until smooth.
05 Step
Recipe View Melt butter in a skillet over medium heat; cook and stir egg mixture until eggs are set and scrambled, 5 to 7 minutes. Transfer scrambled eggs to a plate; allow to cool until easily handled. Sprinkle scrambled eggs over chorizo layer and top with Mexican cheese blend.
06 Step
Recipe View Bake in the preheated oven until crust is golden brown and cheese is melted and bubbling, 15 to 20 minutes.
You need to login to claim your token
🔐 Login to get tokenYOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Schuyler Blick
May 16, 2025This pizza was a huge hit at our brunch! Everyone loved the combination of flavors and textures.
Mossie Lebsack
May 15, 2025I made this for a quick weeknight dinner and it was surprisingly easy and satisfying. Will definitely make again!
Tate Prohaska
Apr 20, 2025I added some jalapeños for an extra kick and it was amazing!