Pineapple-Infused Vodka

Pineapple-Infused Vodka
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    240 hrs 10 mins
  • SERVING
    22 People
  • VIEWS
    18

Capture the essence of the tropics with this vibrant, homemade Pineapple-Infused Vodka. A delightful spirit boasting the sweet and tangy notes of fresh pineapple, perfect for crafting exotic cocktails or sipping neat. Let the sun-kissed flavor transport you to a breezy beach with every sip.

Ingridients

Adjust Servings

Nutrition

  • Sodium
    0 mg
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View Arrange pineapple slices artfully around the inner perimeter of a clean, 2-quart glass jar, leaving a small space in the center to facilitate even infusion. (5 minutes)

Image Step 02
02 Step

Recipe View Gently pour vodka into the jar, ensuring that all pineapple slices are fully submerged. The vodka acts as a solvent, drawing out the natural flavors and aromas of the pineapple. (2 minutes)

Image Step 03
03 Step

Recipe View Seal the jar tightly and store in a cool, dark place, away from direct sunlight. Allow the mixture to infuse for 10 days, undisturbed. This period allows for optimal flavor extraction. (10 days)

Image Step 04
04 Step

Recipe View After 10 days, carefully remove the pineapple slices from the vodka. Discard the pineapple, as it has imparted its flavor to the vodka. (5 minutes)

Image Step 05
05 Step

Recipe View Strain the infused vodka through a fine-mesh strainer lined with cheesecloth to remove any remaining sediment. This ensures a smooth and clear final product. (10 minutes)

Image Step 06
06 Step

Recipe View Pour the strained pineapple-infused vodka back into the clean glass jar. Seal tightly and refrigerate for up to two weeks to maintain its fresh flavor. (5 minutes)

For a more intense pineapple flavor, consider using a ripe, fragrant pineapple.
Experiment with different types of vodka to find your preferred flavor profile. A higher-quality vodka will result in a smoother, more refined infusion.
The infused vodka is excellent in martinis, daiquiris, or simply mixed with club soda and a lime wedge.

You need to login to claim your token

🔐 Login to get token

Mittie Jacobi

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 6 Ratings)
Total Reviews: (4)
  • Danny Toy

    The instructions were easy to follow, and the result was a delicious and unique spirit. Highly recommended!

  • Dandre Mueller

    I used a cheaper vodka, and it still turned out great! Although, I might try a better one next time to compare.

  • Eulalia Murazik

    This recipe is fantastic! The pineapple flavor is so vibrant and refreshing.

  • Nona Conroy

    Infusing time is just right. Perfect pineapple taste!

LEAVE A REVIEW

Please Rate