For an extra layer of flavor, consider adding a packet of ranch dressing mix or a sprinkle of blue cheese crumbles. If you prefer a spicier dip, increase the amount of Buffalo wing sauce to your liking. Serve with tortilla chips, celery sticks, carrot sticks, or baguette slices for dipping. To make ahead, prepare the dip as directed and store in the refrigerator for up to 24 hours. Reheat in the slow cooker or microwave before serving.
Slow Cooker Buffalo Chicken Dip
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PREP TIME10 mins
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COOK TIME4 hrs
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TOTAL TIME4 hrs 10 mins
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SERVING16 People
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VIEWS18
Dive into this creamy, spicy, and utterly irresistible Buffalo Chicken Dip, a crowd-pleasing appetizer that’s effortlessly made in your slow cooker. Tender chicken, tangy Buffalo wing sauce, and a blend of cheeses create a flavor explosion that's perfect for game day, parties, or any gathering where delicious comfort food is a must.
Ingridients
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Nutrition
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Carbohydrate3 g
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Cholesterol35 mg
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Protein9 g
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Saturated Fat5 g
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Sodium371 mg
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Sugar0 g
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Season chicken breasts with salt, pepper, and garlic powder. Place in the slow cooker and cover with the lid. (Prep time: 5 minutes)
02 Step
Recipe View Cook on Low until chicken is cooked through, about 3 hours. Drain accumulated juices.
03 Step
Recipe View Shred chicken using a hand mixer or two forks until finely shredded. (Prep time: 5 minutes)
04 Step
Recipe View Add softened cream cheese, sour cream, Buffalo wing sauce, and Cheddar cheese to the slow cooker. Stir gently to roughly combine. (Prep time: 5 minutes)
05 Step
Recipe View Cook on Low for 1 more hour, or until the cheese is melted and the dip is heated through. Stir well to ensure all ingredients are fully incorporated and the dip is creamy. (Cook time: 1 hour)
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Bart Kiehn
May 26, 2025This dip was a huge hit at our Super Bowl party! Everyone raved about the flavor and how easy it was to make.
Dejuan Luettgen
May 12, 2025I added a little blue cheese crumbles and it took this dip to the next level!
Sarina Oreilly
May 4, 2025My family loves this recipe. I always double it because it disappears so fast!
Roxane Gerhold
May 2, 2025So easy to throw together on a busy weeknight. We just ate it with some crackers for dinner.