For a richer flavor, use dark brown sugar. A splash of heavy cream can be added at the end for an even more decadent sauce. This sauce is also delicious over roasted sweet potatoes or butternut squash.
Amaretto Sauce for Carrots
-
PREP TIME5 mins
-
COOK TIME10 mins
-
TOTAL TIME15 mins
-
SERVING6 People
-
VIEWS18
Transform humble carrots into a sophisticated side dish with this luscious Amaretto Sauce. The nutty sweetness of brown sugar and the distinctive almond notes of Amaretto liqueur create a glaze that elevates the natural sweetness of carrots to new heights.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate67 g
-
Cholesterol81 mg
-
Protein0 g
-
Saturated Fat20 g
-
Sodium234 mg
-
Sugar65 g
-
Fat31 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View In a medium-sized saucepan, melt the butter over medium heat. (Approximately 2 minutes)
02 Step
Recipe View Add the brown sugar and Amaretto liqueur to the melted butter. (Approximately 1 minute)
03 Step
Recipe View Stir continuously until the brown sugar is completely dissolved and the mixture begins to simmer gently. (Approximately 8-10 minutes)
04 Step
Recipe View Continue to cook, stirring occasionally, until the sauce thickens slightly and becomes glossy. Be careful not to burn the sugar. (Approximately 5 minutes)
05 Step
Recipe View Pour the warm Amaretto sauce over your favorite cooked carrots (steamed, roasted, or boiled) and serve immediately.
You need to login to claim your token
🔐 Login to get tokenYOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Elaina Walker
May 16, 2025I made this for Thanksgiving and it was a huge hit. Everyone loved the Amaretto flavor.
Cleora Connelly
Apr 30, 2025This sauce is amazing! I never thought carrots could taste so good.
Damian Powlowski
Apr 21, 2025Easy to follow recipe and the sauce turned out perfectly. I will definitely be making this again.