For an extra layer of flavor, try adding a pinch of cinnamon or nutmeg to the batter. Ensure the candy bars are well-chilled before frying to prevent them from melting too quickly in the hot oil. Serve immediately for the best taste and texture experience. A scoop of vanilla ice cream is the perfect accompaniment!
Deep Fried Candy Bars
-
PREP TIME10 mins
-
COOK TIME5 mins
-
TOTAL TIME15 mins
-
SERVING2 People
-
VIEWS18
Indulge in a decadent delight with these irresistible deep-fried candy bars! A playful twist on a classic treat, this recipe transforms your favorite chocolate bars into warm, gooey, golden-brown sensations. Prepare for an explosion of flavor and texture that will leave you craving more!
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate171 g
-
Cholesterol22 mg
-
Fiber5 g
-
Protein26 g
-
Saturated Fat7 g
-
Sodium230 mg
-
Sugar22 g
-
Fat23 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins In a shallow bowl, whisk together the all-purpose flour, corn flour, and baking soda. (Prep time: 5 minutes)
02 Step
Recipe View 5 mins Gradually stir in the milk until you achieve a smooth batter with a consistency that will coat the candy bars without dripping excessively. (Prep time: 5 minutes)
03 Step
Recipe View 10 mins Heat the vegetable oil in a deep-fryer or deep skillet to 350 degrees F (175 degrees C). Ensure the oil is hot enough for optimal frying. (Prep time: 10 minutes)
04 Step
Recipe View 2 mins Dip each chilled candy bar into the prepared batter, ensuring it is fully coated on all sides. (Prep time: 2 minutes)
05 Step
Recipe View 3 mins Carefully place the battered candy bar into the hot oil. Fry for 2 to 3 minutes, until golden brown and crispy. (Cook time: 3 minutes)
06 Step
Recipe View 2 mins Remove the fried candy bar from the oil and place it on a wire rack or paper towel-lined plate to drain excess oil. (Prep time: 2 minutes)
07 Step
Recipe View 5 mins Allow the fried candy bars to cool slightly before serving. Be cautious, as the filling will be hot! (Cool time: 5 minutes)
You need to login to claim your token
🔐 Login to get tokenYOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Jarrett Connelly
Jun 4, 2025The batter was easy to make, and the frying process was quick and simple. Will definitely make again!
Zelda Fadel
Apr 24, 2025So delicious and easy to make! A perfect treat for parties or a fun family night!
Maeve Shanahan
Apr 14, 2025I was skeptical at first, but these are AMAZING! My kids went crazy for them.