Spicy Gingerbread Overnight Oats

Spicy Gingerbread Overnight Oats
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    8 hrs 10 mins
  • SERVING
    2 People
  • VIEWS
    18

Wake up to the cozy flavors of gingerbread with this simple overnight oats recipe. The creamy texture, warm spices, and touch of molasses create a delightful and nourishing breakfast that's ready when you are.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    43 g
  • Cholesterol
    11 mg
  • Fiber
    5 g
  • Protein
    9 g
  • Saturated Fat
    3 g
  • Sodium
    128 mg
  • Sugar
    22 g
  • Fat
    14 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a glass jar or container with a lid, combine the milk, rolled oats, Greek yogurt, brown sugar, flaxseed meal, molasses, vanilla extract, cinnamon, ginger, salt, nutmeg, cloves, and allspice. (5 minutes)

Image Step 02
02 Step

Recipe View Stir well to ensure all ingredients are thoroughly mixed. (2 minutes)

Image Step 03
03 Step

Recipe View Cover the container tightly and refrigerate for at least 8 hours, or preferably overnight, to allow the oats to soften and the flavors to meld. (8+ hours)

Image Step 04
04 Step

Recipe View Before serving, give the oats a good stir. If the mixture is too thick, add a splash of milk to reach your desired consistency. (2 minutes)

Image Step 05
05 Step

Recipe View Top with raisins and chopped walnuts just before enjoying. (1 minute)

For a vegan version, use plant-based milk and yogurt.
Adjust the amount of brown sugar and spices to your liking.
Feel free to add other toppings such as fresh fruit, seeds, or a drizzle of maple syrup.
The oats will continue to thicken as they sit, so don't be afraid to add more liquid if needed before serving.
For a smoother texture, you can blend the mixture slightly before refrigerating.

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Eulalia Murazik

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 6 Ratings)
Total Reviews: (5)
  • Wilfred Huel

    I found it a little too sweet for my taste, so I reduced the brown sugar slightly.

  • Rowland Swift

    The gingerbread spices make this oatmeal so comforting, especially in the fall and winter.

  • Jimmy Berge

    My kids love this! It's a great way to get them to eat oatmeal.

  • Tom Ward

    This recipe is so easy and delicious! I love waking up to a ready-made breakfast.

  • Heber Macejkovic

    I added a spoonful of peanut butter to mine and it was amazing!

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